START + SHARE
CRISPY CALAMARI
16
chilis, szechuan peppercorn, citrus ginger sauce
AHI TUNA TARTARE
16
citrus tamari vinaigrette, nori, sesame, avocado, crispyrice chips, chili crisp
GUACAMOLE
16
pico de gallo, chili crisp, cilantro, lime, tortilla chips
NASHVILLE HOT CHICKEN
18
pickles, nashville spice sauce, creamy parmesan
CHICKEN WINGS
18
salt and pepper or buffalo sauce, ranch or parmesan dip
CHICKEN LETTUCE WRAPS
16
szechuan sweet and spicy glazed chicken, carrot,radish, peanuts, crispy rice
TRUFFLE FRIES
16
black garlic truffle parmesan herbs, sea salt, garlic aioli
CRISPY SWEET POTATO
12
thyme, sage, sea salt, garlic aioli
CHICKEN QUESADILLA
15
harissa-marinated chicken, blended cheeses,salsa verde
BOWLS + Salads
MEDITERRANEAN
17
turmeric rice, falafel, beetroot hummus, kale,cucumber, red onion, tomatoes, feta, olives, Calabrianchili yogurt, red cabbage
TUNA POKE
18
tuna, jasmine rice , citrus tamari vinaigrette, nori,sesame, avocado, microgreens, rice crisps, edamame,chili citrus crumb
SHRIMP
20
charred broccoli, cucumber, watermelon radish,turmeric rice, harissa, onion and red pepper
STEAK
20
charred broccoli, red onion, watermelon radish, kale,jasmine rice, chipotle lime vinaigrette, red cabbage
TOMATO AND FETA SALAD
16
avocado, tomatoes, feta, spicy pecans, mixed greens,green goddess dressing, radicchio and cucumber
CAESAR SALAD
16
tuna, jasmine rice , citrus tamari vinaigrette, nori,sesame, avocado, microgreens, rice crisps, edamame,chili citrus crumb
AVOCADO KALE SALAD
18
charred broccoli, cucumber, watermelon radish,turmeric rice, harissa, onion and red pepper
+ CHICKEN
8
+ SALMON
10
+ STEAK
12
MAINS
RAVIOLI AND SHRIMP
32
pumpkin ravioli, sage brown butter, sautéed shrimp,pine nuts, chili crumb
RIGATONI BOLOGNESE
25
pecorino, slow-cooked beef & pork ragu, fennel chilicrumb
ROASTED CHICKEN
28
roasted fingerling potatoes, calabrian chili yogurt, blood orange, microgreens
SEARED SALMON
30
salmon, roasted eggplant, tomato vinaigrette,cilantro, fennel crumb, charred lemon
HANDHELDS
CRISPY CHICKEN SANDWICH
18
panko-crusted chicken, swiss cheese, sambal mayo,lettuce, tomato, pickle, onion
THE SOLETTE SMASH BURGER
19
fontina cheese, caramelized onions, pickled relish,lettuce, truffle aioli
CAJUN CHICKEN SANDWICH
18
blackened cajun chicken, aged cheddar, lettuce,tomato, pickled relish
CHEDDAR BACON SMASH BURGER
19
aged cheddar, smoked bacon, lettuce, tomato, onion,special sauce, pickle
GARDENBURGER
17
special sauce, lettuce, tomato, onion, pickles
sushi
SALMON ABURI ROLL
17
salmon, mango, avocado, crispy tempura, serranopepper, soy glaze
CRUNCHY SHRIMP ROLL
17
crispy prawn, mango, avocado, sesame soy paper,sriracha mayo, soy glaze
ZEN ROLL
15
yuzu tamari, avocado, mango, sesame soy paper,vegan mayo, soy glaze, crispy taro
STEAKS
*choice of sauce – brandy peppercorn sauce, red wine jus, horseradish cream
SALMON ABURI ROLL
35
8oz sirloin, french fries
RIBEYE
60
20oz, Allen Brothers
NY STRIP
50
12oz, Allen Brothers
Sides
FRENCH FRIES
6
SWEET POTATO FRIES
9
BRUSSEL SPROUTS
9
FINGERLING POTATOES
7
EGGPLANT
9
DESSERT
CHOCOLATE PEANUT BUTTER BAR
10
Whipped cream, caramel sauce, caramel crunch pearls
COOKIES & GELATO
10
Vanilla gelato served with 2 salted caramel cookies and 2 white chocolate macadamia nut cookies
FOUR-LAYER CHOCOLATE CAKE
(FOR 2)
16
Chocolate cake iced and layered with a rich chocolate icing, finished with chocolate cookie crumb
CLASsics | $18
SOUTHSIDE
Fords Gin, Lemon, Aromatic Bitters, Mint
SPICY MARGARITA
Corazon Tequila, Mezcal, Green Chile, Lime
PAPER PLANE
Buffalo Trace Bourbon, Aperol, Nonino Amaro, Lemon
ESPRESSO MARTINI
Wheatley Vodka, Coffee Liqueur,Cold Brew Concentrate, Cacao
THE GODFATHER
Monkey Shoulder Blended Scotch Amaretto, Cherry, Orange Bitters
OLD FASHIONED
Old Forester Bourbon, Orange Cream, and Aromatic Bitters, Demerara
SPECIALTIES | $18
PINK LINE
Haku Vodka, Grapefruit, Peach,
Raspberry, Lemon, Sparkling Water
PURPLE LINE
Milagro Blanco Tequila, Violet, Tepache,
Pineapple, Peychaud’s, Lime
BLUE LINE
Roku Gin, Calvados, Elderflower,
Curacao, Lemon, Sparkling Water
YELLOW LINE
Bacardi 8 Rum, Cachaca, Banana, Lime,
Pineapple
ORANGE LINE
Rittenhouse Rye, Ginger, Tepache,
Honey, Lemon, Rosemary
BROWN LINE
Evan Williams Bonded Bourbon, Lemon,
Root Beer, Tobacco, Charcoal
0 PROOF | $13
LAKE EFFECT
Grenadine, Lime, Orange Flower Water
CLOUDGATE
Strawberry, Lemon Juice, Rosewater
FULL LOOP
Raspberry, Lemon Juice, Black Tea, Peach, Rosemary
WINE BY THE GLASS
WHITE/ROSE/ORANGE
Sauvignon Blanc, Jacques Dumont
Loire Valley, France | 15/60
Garganega, Pieropan “Soave”
Veneto, Italy | 15/60
Rosé of Grenache, Maison Saint AIX
Provence, France | 15/60
Pinot Grigio, Massican Annia
Napa Valley, California | 18/72
Chardonnay, Division “Un”
Willamette Valley, Oregon | 18/72
Orange of Muscat Blanc, Chateau Maris“Rare”
Languedoc, France | 15/60
SPARKLING
Brut Sparkling, CVNE Cune
Catalonia, Spain | 15/60
Brut Sparkling Rose, Bouvet-Ladubay
Loire Valley, France | 15/60
RED
Gamay, Maison L’Envoye “Morgon”
Beaujolais, France | 15/60
Pinot Noir, Presqu’ile
Santa Barbara, California | 18/72
Schiava, Abbazia di Novacella
Alto Adige, Italy | 18/72
Sangiovese, Casa Brancaia, “ChiantiClassico”
Tuscany, Italy | 18/72
Cabernet Sauvignon, RouteStock
Napa Valley, California | 16/64
BEER | $8
DRAFT
Pony, Half Acre
Pilsner
Chicago, IL | 5%
Snaggletooth Bandana
IPA
Chicago, IL | 6.5%
Dovetail
Wheat
Chicago, IL | 4.8%

BOTTLED

Athletica
Mexican-Style NA Lager
Chicago, IL | <0.5%
High Noon
Grapefruit
Fort Lawn, SC | 4.5%
Beer for Tacos
Sour
Chicago, IL | 5.8%
Miller Lite
Light Lager
Milwaukee, WI | 4.2%
Floyd's Deluxe
Lager
Muenster, IL | 4.5%
Right Bee
Cider
Chicago, IL | 6%
Peroni Nastro Azzurro
Euro Pale Lager
Birra Peroni, IT | 5.1%
Yuengling
Amber Lager
Pottsville, PA | 4.5%
Guinness
Irish Dry Stout
Dublin, IR | 4.2%
Way Bird
Hazy IPA
Chicago, IL | 6.5%
WINE BY THE BOTTLE

SPARKLING

Brut Prosecco – Borgoluce “Valdobbiadene” NV
Veneto, Italy | 70
Brut Sparkling – Ferghettina “Franciacorta” NV
Lombardy, Italy | 125
Brut Champagne, Veuve Clicquot “Yellow Label” NV
Champagne, France | 150
Brut Champagne, Perrier-Jouët “BelleÉpoque”, 2013
Champagne, France | 350
Lambrusco di Salamino, Vigneto Saetti“Rossoviola” NV
Emilia-Romagna, Italy | 70
WHITE
Riesling, Hermann Dönnhoff “Trocken”,2023
Nahe, Germany | 70
Sauvignon Blanc, Vincent Gaudry “Le Tournebride”, 2023
Sancerre, France | 120
Assyrtiko Blend, Artemis Karamolegos, 2021
Santorini, Greece | 120
Chardonnay, Maison Louis Jadot “Meursault”, 2022
Burgandy, France | 200
Chardonnay, Maison Louis Jadot “Meursault”, 2022
Burgandy, France | 200
RED
Pinot Noir, Joseph Drouhin “Chorey-les-Beaune”, 2022
Burgundy, France | 130
Aglianico, Villa Matilde “Taurasi”, 2020
Campania, Italy | 80
Malbec, Luca “Old Vine”, 2022
Mendoza, Argentina | 110
Tempranillo Blend, Bodega Lanzaga, 2020
Rioja, Spain | 100
Cabernet Sauvignon, Jayson Pahlmeyer, 2021
Napa Valley, California | 200
Nebbiolo, Renato Ratti “Barolo Serradenari”, 2020
Piedmont, Italy | 250
HAPPY hOUR BITES
$12

AHI TUNA TARTARE

citrus tamari vinaigrette, nori, sesame,
avocado, crispy rice chips

crispy calamari

chilis, szechuan peppercorn,
citrus ginger sauce
$10

GUACAMOLE

pico de gallo, chili crisp,
cilantro, lime, tortilla chips

NASHVILLE HOT CHICKEN

pickles, nashville spice sauce,
creamy parmesan

CHICKEN WINGS

salt and pepper or buffalo
sauce, ranch or parmesan dip
$8

CHICKEN LETTUCE WRAPS

szechuan sweet & spicy glazed chicken,
carrot, radish, peanuts, crispy rice

TRUFFLE FRIES

black garlic truffle parmesan
herbs, sea salt, garlic aioli

CRISPY SWEET POTATO

thyme, sage, sea salt, garlic aioli

CHICKEN QUESADILLA

harissa-marinated chicken,
blended cheeses, salsa verde
HAPPY hOUR Drinks

COCKTAILS | $12

SOUTHSIDE

Fords Gin, Lemon, Aromatic Bitters, Mint

SPICY MARGARITA

Corazon Tequila, Mezcal, Green Chile, Lime

OLD FASHION

Old Forester Bourbon, Orange Cream and Aromatic Bitters, Demerara

APEROL SPRITZ

Aperol, Prosecco, Club Soda
RED | $10

GAMAY, MAISON L’ENVOYE “MORGAN”

Beaujolais, France

PINOT NOIR, PRESQU’ILE

Santa Barbara, California

SCHIAVA, ABBAZIA DI NOVACELLA

Alto Adige, Italy
WHITE | $10

SAUVIGNON BLANC, JACQUES DUMONT

Loire Valley, France

SCHIAVA, ABBAZIA DI NOVACELLA

Veneto, Italy
SPARKLING/ORANGE | $10

CAPOSALDO PROSECCO

Veneto, Italy

ORANGE OF MUSCAT BLANC, CHATEAU MARIS “RARE”

Languedoc, France
0 PROOF | $8

LAKE EFFECT

Grenadine, Lime, Orange Flower Water

CLOUDGATE

Strawberry, Lemon Juice, Rosewater
beer | $5

PONY, HALF ACRE PILSNER

Chicago, IL

SNAGGLETOOTH BANDANA IPA

Chicago, IL

DOVETAIL WHEAT

Chicago, IL

MILLER LITE (Canned)

Milwaukee, WI
is your mouth watering yet?
make a reservation